| Camp Recipes
Honey Granola Bars
Source: Exported from MasterCook II
Recipe By : Secrets of Fat-Free Baking, Sandra Woodruff,
Serving Size : 12 Preparation Time :0:00
Categories : Camping, Backpack, Trail Food Cookies
Grains & Cereals Snacks
1 1/4 cups quick-cooking oats
1/4 cup whole wheat flour
1/4 cup toasted wheat germ
1/4 cup honey -- Plus
2 tablespoons honey
1/3 cup raisins
- or chopped dried apricots
Combine the oats, flour, wheat germ, and cinnamon,
and stir to mix well.
Add the honey, and stir until the mixture is moist
Fold in the raisins or apricots.
Coat an 8" square pan with nonstick cooking spray.
pat the mixture into the pan, and bake at 300 for
18-20 minutes, or until lightly browned.
Cool to room temperature, cut into bars, and serve.
Amount Per Serving
Calories 100 Calories from Fat 7
Percent Total Calories From:
Fat 7% Protein 10% Carb. 83%