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Camp Recipes
BACKPACKER BARS
Source: Exported from MasterCook
Recipe By : DESSERT SHOW #DS3002
Serving Size : 0 Preparation Time :0:00
Categories :
Ingredients:
1 cup butter
1 1/2 cups brown sugar
1 cup quick cooking oats
1 cup whole wheat flour
1 cup white flour
1/2 cup wheat germ
4 teaspoons grated orange peel
4 eggs -- lightly beaten
2 cups whole almonds
1 cup chocolate chips
1/2 cup chopped dates
1/2 cup chopped dried apricots
1/2 cup shredded coconut
Procedures:
Preheat oven to 350.
Cream butter with 1 cup brown sugar.
Stir in oats, wheat flour, white flour, wheat germ,
and orange peel.
Press mixture into bottom of an ungreased 9 x13-inch
baking pan.
Combine eggs, almonds, chocolate chips, dates, apricots,
coconut and remaining 1/2 cup. brown sugar. Mix gently,
but thoroughly. Pour over butter mixture. Spread evenly.
Bake 30-35 minutes and cool before cutting into bars. |
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